Casserole dishes are so easy to prepare and everybody always loves them especially around Thanksgiving and Christmas time. Here is a classic recipe for green bean casserole that is so easy to make.
An Easy Green Bean Casserole recipe
1 can of Campbell’s Condensed Cream of Mushroom Soup
1/2 cup milk
1 teaspoon soy sauce
Dash ground black pepper
4 cups cooked cut green beans
1 1/3 cups French’s French Fried Onions
Stir the soup, milk, soy sauce, black pepper, beans and 2/3 cup onions in a 1 1/2-quart casserole dish. Bake at 350°F for 25 minutes or until the bean mixture is hot and bubbling. Stir the mixture one more time and sprinkle the remaining onions on top. Bake for 5 minutes or until the onions are golden brown.
Here are some other really quick and easy but still delicious Thanksgiving recipes to accompany your Thanksgiving turkey.
Pumpkin Pie Recipe
Sweet Potato Casserole with Marshmallows
Apple Pie recipe